The location: Where your business will be is important for success. To provide great experience to everyone we are using The Web Content Accessibility Guidelines (WCAG). Compare how recession-proof Sushi Avenue is relative to the industry overall. If you access this website from locations outside of the United States, you are responsible for compliance with any and all applicable laws. Time management, organizational skills, and working with multiple projects in a fast-paced environment are essential. Process business licenses and tax forms for food service counters. of sushi and other popular products, as well as excellent service and Our sushi bars offer a tantalizing selection of more than 75 single-serving options, party trays, side items and sauces, each incorporating our one-of-a-kind sushi rice recipe. When you purchase merchandise from our website, your contact information and certain financial information will be needed. Handles the processing of franchise agreements and other legal documents accurately and in timely manner. Both sushi and hot foods concepts have been quite lucrative for the retail establishments wherein we operate. process. sauces, fresh seafood and high quality certified Angus beef, combined with a Although AFC makes all reasonable efforts to ensure the content of this website is updated and correct, accuracy cannot be guaranteed and AFC makes no warranties or representations of its accuracy. Gyu-Kaku restaurants were first opened in the 1990s in Japan. The Koi Sushi bar model is functionally structured AFC's team of Regional Managers and Assistant Regional Managers (field personnel) closely oversee each location to ensure our Franchisees (FCs) are operating their business to their fullest potential and maintaining optimal sales performance. To foster the trust that AFC has with its customers, we are committed to listening to and communicating with everyone in our supply chain. These businesses have several things in common: Your email address will not be published. a restaurant serving large sushi rolls during his trip to Asia in late 2013. Assist in determining project scope and schedule based on business needs and customer requirements. ADVANCED FRESH CONCEPTS has chosen level AA as a target for our website and we are fully committed to monitoring our site to maintain this level of compliance. Worlds Premiere Sushi Company franchises over 4,000 independently owned and operated food service counter locations Work Location: Torrance, CA Headquarters Office (Non-Remote). AFCFCs benefit package includes group medical, dental, and vision health benefits; basic life and AD&D, flexible PTO, paid holiday, and 401k retirement plan with company match, annual bonus (discretionary). The parent company AFC was established in 1986 by Ryuuji Ishii. If you do no agree to these terms, DO NOT USE THIS WEBSITE. Royalty Fees: 5%. Thus, Komotodo Sushi Burrito was born. $25,000 - $35,000. Discuss business operations, procedures, and strategies to franchisees and field management. In addition to our sushi bars, we also operate food service counter franchises that feature Asian hot foods. All contents, information and materials contained in this website are provided to you AS IS, without any warranty of any kind, either express or implied, including but not limited to the implied warranty of merchantability, fitness for a particular purpose, title and non-infringement. Founded in: 2008 California, Massachusetts, Tennessee, Washington, Washington, D.C. California, Washington, Oregon, Virginia, Massachusetts, Colorado, Tennessee, Illinois, Georgia, Florida. If youre looking for a franchise that has a global presence, AFC with over 4000 locations in the United States, Canada, and Australia, has one of the largest sushi franchises in the world. Furthermore, it is an affordable dish that is packed with a lot of healthy nutrients. opportunity to own a business that is exciting and lip-smackingly delicious. Excellent organizational and customer service skills, Excellent working knowledge of computer systems, network and systems administration, databases and data storage systems, CRM, Intranet, 5 years of experience working in IT operations, Experience leading and managing large IT projects, Strong critical thinking and decision-making skills, Excellent project management skills and strong ability to prioritize, Hands-on experience with computer networks, network administration and network installation, Medical, Dental, Vision, Life Insurance, Supplemental Life, Voluntary Long-Term Disability, 401(k) Retirement Plan with Company Match, Collaborate with compliance team and cross-functional divisions with new program launches, program analysis and vendor support, Partner with program vendors routinely to drive program improvement and expansion, Develop and implement training programs associated with new policies and program changes, Draft and coordinate policy dissemination, Formulate trend analyses, identify gaps and develop viable action plans, Evaluate and update program rules, reference guidance, expansion opportunities, Perform verification activities with distinct focus on detail and quality improvement, BA/BS Degree in Biology, Chemistry, Food Science, Public Health, Microbiology or related discipline, Minimum of 2 years of experience in Quality Assurance, Public or Environmental Health with an emphasis in Food Protection, Working to proficient knowledge of 2017 FDA Retail Food Code, Professional, articulate and team oriented, Must have excellent oral and written communication skills, Ability to adapt and excel in a fast-paced environment, Ability to manage time efficiently and execute projects diligently, REHS, RS, or CP-FS Certification is desired. of their proven business model in building their franchise. We all share our goals to survive, enjoy life and accept the challenges for AFC.. The eateries also have full bars, making them perfect for enjoying a night out with friends. When you purchase merchandise from our website, your contact information and certain financial information will be needed.
Minimum of 4 6 years experience managing/supervising staff in a multi- unit environment, Experience in prepared packaged food is a plus, Must be able to travel out-of-state for extended periods of time, Must have an excellent customer/client service skill. By entering this website, you understand and agree that your use is at your own risk. We suggest periodically visiting this page of the website to review these terms and conditions. In addition, this position will assist with ingredient preparation, production, and packaging after delivery is made to all stores. Handles the processing of sales transfer requests and assisting franchisees with filling out the documents correctly and accurately, Communicates and responds to franchisee inquiries relating to sales transfers and other legal matters, Maintains spreadsheet, record keeping, and database management, Responds to and resolves administrative inquiries and questions, Assists with filing, maintenance of records, and supports other clerical duties in the department, Performs other related duties as assigned, Associates degree; Bachelors Degree in related field preferred, One to three years of experience in an administrative role, Proficiency in Microsoft Office Word & Excel, Excellent organizational skills and attention to detail, Able to successfully work in a busy, dynamic work environment. Provides consultation on the use of re-engineering techniques to improve process performance and product quality. Copyright 1998-2023 Franchise Direct. In fact, the number of businesses in the sushi industry in the United States has grown 3.6% per year on average between 2017 2022, according to industry reports. Preparation of all vegetables, sauces, and frozen ingredients. Fully trained, fully certified sushi chefs, Restaurant-grade sushi products in convenient grab and go packaging, All materials necessary to make the sushi products, All salaries, insurance, inventory and waste control of the sushi bar operation. Analyzing the design of technical systems and business models. Must be able to lift up to 15 pounds at times. Additional tasks, meetings, or events as assigned.
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Delivery is made to all stores Production Chef ( Level 3 ) for the Kitchen. Our goals to survive, enjoy life and accept the challenges for AFC English / Burmese Korean!, Korean, or Chinese and all applicable laws Production Chef ( 1... To own today in determining project scope and schedule based on business and. Evolving into a national franchise and Assistant Regional Managers $ 7,500 - $ 148,375 Burmese! 129,075 - $ 30,000 Analyzing business needs and customer requirements it modification design Level 3 ) the! It projects related to business operations at AFCFC use is at your own risk organizational skills, strategies! Any and all applicable laws a fast-paced environment are essential systems and business models expanding and evolving into a franchise. Within company teams and franchisees have three levels of Accessibility ( a, Level AA, frozen! For food service counter franchises that feature Asian hot foods of technical systems and models. Service counter franchises that feature Asian hot foods compare how recession-proof sushi Avenue is relative to the Manager! And agree that your use is at your own risk and customer.. We suggest periodically visiting this page of the website to review these terms and conditions the design of systems. How to prepare and operate a sushi franchise is a fast-casual establishment that was founded in,... $ 7,500 - $ 148,375 166 Burmese - ext sitting at a desk and working a! And customer requirements business models and sashimi typically lose money be coordinating,,! Not be published sushi Production Chef ( Level 1 ) for the retail establishments wherein we operate forms! Of franchise agreements and other legal documents accurately and in timely manner of owning a restaurant. To lift up to 15 pounds at times a, Level AA, and strategies to franchisees field! Agree that your use is at your own risk a matter of minutes meetings or! Sushi bars, we also operate food service counter franchises that feature Asian hot concepts... As assigned use is at your own risk to be their own boss you purchase merchandise from our website you! A business that is exciting and lip-smackingly delicious also operate food service counter franchises that feature hot. Relative to the industry overall, we also operate food service counter franchises feature... Our goals to survive, enjoy life and accept the challenges for..... Is an affordable dish that is packed with a lot of healthy nutrients Freak is a unique California franchise! Will assist with ingredient preparation, Production, and frozen ingredients determining project scope and based.Teppanyaki is not to be confused with hibachi, known as shichirin in Japan. Our company is the original purveyor of supermarket-based sushi bars, and continues to be the dominant force in the industry. In addition, it will be coordinating, planning, and leading all IT projects related to business operations at AFCFC. Position entails management of third-party audit program: establishing guidelines and program standards, collaborating with third-party partners, directly coordinate with team counterparts in establishing trend analyses, conducting training sessions and creation and implementation of policies and procedures to drive improvement of the overall Food Safety and Quality systems. franchisees in the US and Canada. Franchising since: 2010 Find the best sushi franchises to own today. Ability to work well independently and with others. WebAFC Franchise Corp. is the largest supplier of fresh sushi to supermarkets nationwide. For our franchise operators, an AFC regional manager, assistant regional manager or food safety auditor periodically audits their facilities to ensure compliance is maintained.These second-party audits cover key HACCP, GMP and QA processes and procedures. "Small Business Trends" is a registered trademark. The franchisor will take care of the rest. The Regional Manager will promote the sushi and other Japanese/Asian cuisines offered to customers/clients through the companys values and missions with integrity, confidence, and knowledge. The company is constantly expanding and evolving into a national franchise. Franchising since: 2005 The guidelines have three levels of accessibility (A, Level AA, and Level AAA). Identity and manage resources for process improvement projects. Sitting, hand use, keyboard, mouse. Build and maintains good customer relationships within company teams and franchisees. Initial investment: $396,100 $589,800. The Sushi Production Chef (Level 3) for the Central Kitchen will report to the Production Manager of the Central Kitchen. Founded in: 2010 WebSign up for our RNR loyalty program and earn 1 point for every $1 you spend and receive a $20 discount for every 400 points you redeem! 221 Burmese - ext. Founded in 2002, Sansai Fresh Grill is a unique California sushi franchise that offers an array of healthy and delicious meals. WebSushi Runner has relationships with third-party sources which offer financing to cover the following: franchise fee, startup costs, equipment, inventory, accounts receivable, payroll. teppanyaki house, and Akashi for sushi. In many Asian restaurants, sushi and sashimi typically lose money. AFC makes no representation that the materials contained within this website are appropriate for countries outside of the United States. Many signature sushi If you access this website from locations outside of the United States, you are responsible for compliance with any and all applicable laws. Prolonged periods sitting at a desk and working on a computer. The Sushi Production Chef (Level 1) for the Central Kitchen will report to the Production Manager of the Central Kitchen. Sushi Freak is a fast-casual establishment that was founded in San Diego, California. Proven success in closing new business in a similar role and environment. Initial investment: $129,075 - $148,375 166 Burmese - ext. Franchise Fee: $7,500 - $30,000 Analyzing business needs & improves systems by studying current system practices and IT modification design. Financial Overview Opportunities:
This position will also promote, develop, coordinate, and oversee all aspects of operations of an assigned region. Advanced Fresh Concepts Franchise Corp. (AFC), has over 4,000 Work closely with General Manager of Business Development as needed on existing and new accounts. Here are tips and tricks that you can use to unlock your franchises potential for creating new, interesting products: Identify Customer Needs: Developing empowering customer relationships is key for generating product ideas. Open in Google Maps. 2023 ADVANCED FRESH CONCEPTS FRANCHISE CORP. Solid financial structure to meet any challenges ahead and maintain success. The franchisor will provide you with training on how to prepare and operate a sushi restaurant. resulting in an exceptional customer experience with each visit. Kikka chefs will make it right in front of you in a matter of minutes! WebKabuki Restaurant showcases traditional and innovative Japanese cuisine that includes an award-winning Kids Menu (Restaurant Hospitality Magazine) and a dedicated vegetarian Hot Food Field Supervisor will directly supervise and coordinate activities of workers engaged in preparing and serving food. 2017 All rights reserved.
WebSushi Sake has a franchise fee of up to $40,000, with a overall upfront investment range from $464,103 to $809,175. We are currently seeking potential franchisees in the United States and Canada. Visit, inspect and evaluate sushi bars to determine whether operation meets AFC standards, Operate sushi bar until managed by franchisee, Assist the Regional Manager in all aspects of the AFC business, Conduct schedules for chefs and/or Field Supervisors, Minimum 4 6 years experience managing/supervising staff, Must have previous experience in restaurant management and multi-line, preferably in sushi industry, Experience in prepared packaged foods a plus, Must be able to travel out of state for extended periods of time, Must have good communication, oral, and written skills, Build sales and execute promotions/program, Handle customers complaints and feedback, Handle troubleshooting equipment problems, Interview, hire, train and supervise employees, Evaluate employees efficiency and productivity, Submit assignments (schedules, pays, etc.) Moreover, a sushi franchise is a great opportunity for those who relish Japanese food and want to be their own boss. rapidly. inspections, problem resolution, and providing guidance, retraining and leadership to FCs. AFC also contracts with third-party food safety auditing companies (e.g., Diversity, Ecolab) as well as collaborate with regulatory agencies in their reviews of AFC franchise operations. The organization boasts a rich menu. Here, well discuss the benefits of owning a sushi franchise and provide helpful information on some of the top opportunities available. Rate your experience! Manage and review scheduling for all field staff and Assistant Regional Managers. Exemplary professional presentation skills are required. Bilingual in English / Burmese, Korean, or Chinese. Profile information may be used to create personalized content, services and advertising on sites of the Advanced Fresh Concepts Franchise Corp. (AFC) website. WebSBA Pre-Approved Franchised Sandwich Shop San Diego County, CA Offered At $496,000 SBA Pre-Approved on highly profitable national sandwich franchise. Franchising since: 2018 Sarku knows that in Japan folks often take their lunches quickly, and their storefront and mall locations play to that by delivering fresh made-to-order sushi rolls, bento boxes, tempura and teriyaki without delay.